WOW i got an award!!!!!!!!!!!!
I am very thankful to Sandeepa and Richa for passing the following award to me.
.
I think every blogger deserves this award.
Now coming to the recipe....
This is My entry for Jfi rice started by Indira and hosted by Sharmi of neivedyam.
INGREDIENTS:
Grounded rice/samo.........1 cup
water......2&1/2 c
Onion......1
Green chilly.....5
Ginger.....small root
Salt....as required
For Tampering:
Gram dal....1 tbsp
Urad dal....1 tbsp
Cumin seeds...1 tsp
Mustard seeds...1 tsp
Red chillies......4
Curry leaves.....2 stalks
Ground nuts....2 tbsp(optional)
Cashew nuts.....1 tbsp(optional)
METHOD:
I am very thankful to Sandeepa and Richa for passing the following award to me.
.
I think every blogger deserves this award.Now coming to the recipe....
This is My entry for Jfi rice started by Indira and hosted by Sharmi of neivedyam.
INGREDIENTS:
Grounded rice/samo.........1 cup
water......2&1/2 c
Onion......1
Green chilly.....5
Ginger.....small root
Salt....as required
For Tampering:
Gram dal....1 tbsp
Urad dal....1 tbsp
Cumin seeds...1 tsp
Mustard seeds...1 tsp
Red chillies......4
Curry leaves.....2 stalks
Ground nuts....2 tbsp(optional)
Cashew nuts.....1 tbsp(optional)
METHOD:
- Heat 2 tbsp og oil in a wide pan.Add the ingredients for tampering.When they crackle add chopped ginger and green chillies.
- When they done add the chopped onion.
- Once the onion fried add water.Cover the pan and keep the heat in maximum.
- Let the water boil.Then turn the heat to low and add the the grounded rice.
- Add salt.Cover and cook it on low.
- Keep it on low until it cooks completely stirring in between.
