This is my entry for Pooja's veg.of the week..
My daughter likes potato than any other dish.One day i tried this and it came out very well....
INGREDIENTS:
POTATO.......................2,medium sized
RICE................................1 cup
JEERA............................1tsp
GINGER..........................a small piece
CORIANDER POWDER..1 tsp
TURMERIC POWDER.....1 pinch
SALT .....................................as per taste
GARAM MASALA..................1/4 th tsp
GHEE..........................................2 tbsp
WATER......................................2cups
METHOD:
Heat ghee in apan.ADD jeera and shredded ginger.When ginger turns to golden brown add chopped potato.
Cook for 5 min.Add coriander powder,salt ,turmeric and garam masala.
Mix well.Now add rice and water.Cover with lid and cook it on high.
When the water boils keep the stove to low and cook until the rice all well cooked.
Garnish with coriander leaves and serve hot....
