INGREDIENTS:
Maida/all purpose flour......1 cup
Curd.......1/2 cup
Chopped Onion..1/4th cup
Baking soda.....1 tsp
Green chillies......4
Salt...as required
Red chilly powder....as required
Cumin-coriander powder....1 tsp
Cilantro/Coriander leaves...optional
Oil....for frying
METHOD:
- Combine all the ingredients without any lumps.
- Heat oil in a pan.Pour spoon full of batter into the oil.
- Fry until they are fried well and a nice brown color comes.
This is my entry for RCI-karnatka
hosted by Asha of Foodies hope and as well as an entry for WYF_snacks
hosted by Hima of snackorama.Some more kannada recipes from my blog...........
Vangi bath
Ravva idli